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He received his book chemical and functional properties of food lipids chemical functional properties of food in Physics at the University of Pisa and Diploma in Physics at Scuola Normale Superiore, Pisa( 1961). He is assigned as Professor of Theoretical Physics at SISSA, Trieste( 1983-1994), and as Professor of Theoretical Physics at Scuola Normale Superiore( 1994-2009). Reference Copied to Clipboard. Reference Copied to Clipboard.
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2nd August, 2000 AD
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